Store Operation Manual
Stores Selling Food and Consumer Products
The activity is defined as the sale of packaged food products, personal care items, hygiene products, disinfectants and their tools, as well as plastic products.
1 Establishment Stage
The Site’s Area

(Minimarket)
Minimum area requirement for the location: 24 m² for the primary activity.

(Supermarket)
Minimum area requirement for the location: 100 m² for the primary activity.

(Hypermarket)
Minimum area requirement for the location: 500 m² for the primary activity.
Additional Activities
The area of the location determines the owner's need to obtain a license to offer products and services in stores selling food and consumer products. The products and services permitted vary according to the type and size of the activity.

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