Responsible for managing and monitoring all financial operations of the business, as well as communicating with banks, partners, and suppliers to manage funds efficiently. Since the workforce in this activity is small due to its size, it is possible to combine the roles of accounting and customer service/sales into one position, provided the individual possesses the necessary qualities.

This is the individual responsible for preparing food and ensuring its safety before serving it to customers. They also determine the daily food needs and required resources.

Responsible for regularly cleaning the premises to ensure cleanliness of the vehicle and the materials used for cooking and other purposes.